Mercacarn — Butcher's in the heart of Barcelona with origins dating back to the end of the 1940s when Francesca Escobairó and Ricard Julià decided to open a small butcher's. Three generations later the shop continues offering the best Catalan cured meats, meat and cheeses to Barcelonians with the same care and commitment to quality as the origins.
El Jardí de l'Empordà — Residence for elderly people in Girona (around Figueres) as a Collaborating Centre of the Generalitat of Catalonia with public and private places with the possibility of Linked Economic Provision. Only 25 places to guarantee a totally familiar atmosphere with own kitchen and menus with seasonal products in a privileged environment surrounded by nature.
Peixos a Casa — Online fishmonger in Viladecans with fishmongers with 30 years of experience who deliver same-day fresh fish and seafood to homes throughout Barcelona and surroundings, from Badalona to Vallvidrera. Professional transport that does not break the cold chain. Service from Tue. to Fri. from 16 to 21 h with supply according to the previous day's orders and free delivery with purchases from 59 euros.
L'Infús — Shop specialising in a careful selection of herbs and tea in La Seu d'Urgell (Alt Urgell). Wide catalogue with varieties for all tastes and occasions. A quality proposal in the heart of the Catalan Pyrenees with products that respect the origin and maintain the organoleptic properties of each infusion, with personalised customer advice.
Forcam Advocats — Reference law firm with offices in Barcelona, Madrid and Reus and more than 25 years of experience. Team of lawyers specialised in labour, commercial, debt, real estate, criminal and family law. In-person and telematic legal advice to national and international clients with close treatment and quality of services.
Bufet Portet — Law firm founded in 1981 by Antoni Portet Cortés in Barcelona (C/ Balmes 209) with the commitment to innovate in the provision of legal services. Personalised attention and commitment to provision with exhaustive analysis in family, civil-procedural, criminal, commercial, labour and real estate operations areas with comprehensive advice.
St. Paul's School Barcelona — International school in Barcelona covering from infant education to ESO. One of the most recognised concerted schools in the province of Barcelona with British methodology and teaching in English. Educational programme with personalised follow-up of each student with a complete and demanding academic proposal in the Catalan private educational panorama.
Formatgeria Marvall — Family company founded in 1996 in El Vendrell (Tarragona) that produces artisan cheeses with its own herd of French Saanen breed goats. Production with traditional method and natural feeding without additives or complete feed. Strict sanitary control by the Autonomous University of Barcelona and the Generalitat. Family tradition of more than 50 years in livestock farming.
Cal Pujolet — Artisan cheese factory in Marganell (Bages) that elaborates artisan cheeses with own milk. Limited and quality production with traditional methods. An authentic proposal from the Bages territory recognised for the quality of its dairy products and care in the selection of herds that supply the raw material.
Peixos Ripoll Estera — Company from the Boqueria in Barcelona dedicated to the sale of fish and seafood since 1872. Five generations of the Ripoll and Estera family have been dedicated to this profession: from the market, the warehouse and now the internet. Outstanding Catalan products: Palamós prawns, Sant Carles de la Ràpita shrimps, oysters and mussels from the Delta, Empordà sea urchins and shiny scallops.
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